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Showing 24 of 39 entries

Principle

Sweet taste (madhura)

मधुर रस (मीठा) · मधुररस

named on 10 pages

Herb group

Sweet-taste herb group (madhura gana)

मधुर गण · मधुरगण

named on 2 pages

Condition

Kapha disorders

कफ रोग · श्लेष्मरोग

The people of marshy (ānūpa) land are described as very stout and kapha-predominant, and physicians there are told always to treat kapha and vāta.

4 source pagesnamed on 9 pages

Principle

Seasons (ritu)

ऋतु (मौसम) · ऋतु

The six seasons, two months each, are listed from Caitra: vasanta (also called madhu, when flowers and fruits flourish) in Caitra and Vaiśākha, grīṣma in Jyeṣṭha and Āṣāḍha, varṣā in…

2 source pagesnamed on 12 pages

Food

Sesame (tila)

तिल

The verse describes sesame as hot, pervaded by astringent, bitter and sweet tastes, binding and appetising, light in digestion, and, applied to wounds, cleansing and healing.

2 source pagesnamed on 3 pages

Condition

Worm infestation (krimi)

कृमि रोग (पेट के कीड़े) · क्रिमिरोग

Worm disease is described with head and heart pain, vomiting, sneezing and fever; worms arise in kapha, faeces and blood and are treated with medicated ghee, purification, juices, powders,…

2 source pagesnamed on 17 pages

Condition

Bleeding disorder (raktapitta)

रक्तपित्त

Raktapitta is described as blood, corrupted in the liver and spleen by vata and pitta after vata, injury or heat, flowing upward, downward or both ways. Its prodromes, incurable and fatal…

6 source pagesnamed on 24 pages

Condition

Consumption (rajayakshma)

राजयक्ष्मा (क्षय रोग) · राजयक्ष्मा

Rajayakshma, also called kshaya and shosha, is described as a severe wasting disease of all three doshas that dries up the tissues and is the seat from which many other diseases arise.

10 source pagesnamed on 10 pages

Principle

Five great elements (panchamahabhuta)

पंचमहाभूत · पञ्चमहाभूत

The five elements—earth, water, fire, air and space—are said to cause the manifestation and origin of tastes such as sweet in every substance; when, in their mutual interpenetration, the…

1 source page

Topic

Foods to avoid in worm disease

कृमिरोग में अपथ्य

A person troubled by worms should avoid curd, jaggery, sugarcane juice, fruits such as mango, all kinds of milk, meat, sweet tastes and food or drink containing any leafy vegetables.

1 source page

Formulation

Ghee cooked with bitter, amalaki and sweet drugs

तिक्त, आमलक, मधुर औषधियों से पका घृत

For pitta and blood coryza, ghee cooked with bitter, amalaki and sweet drugs is called beneficial; the commentary reads bitter, sour and sweet tastes.

1 source page

Principle

Kapha dosha

कफ दोष · कफ

The introduction lists the qualities of kapha as stable (sthira), unctuous (snigdha), smooth (ślakṣṇa), clay-like (mṛtsna), cold (śīta), heavy (guru) and slow (manda), and says kapha, like…

9 source pagesnamed on 186 pages

Food

Meat and meat soup (mamsa, mamsarasa)

मांस और मांसरस · मांसरस

The introduction says meat, like wine and honey, is used in no medicinal formula of the Kalyāṇakāraka, because obtaining it involves killing living beings and its renunciation is needed to…

11 source pagesnamed on 71 pages

Food

Milk (ksheera)

दूध (क्षीर) · क्षीर

The text says a newborn lives first on its mother's milk alone, then on mother's milk together with food, before taking food alone.

14 source pagesnamed on 171 pages

Principle

Non-violent diet and avoidance of meat in medicine

अहिंसक आहार (मांस निषेध) · मांसनिषेध

The introduction says that the treatment portion of the Kalyāṇakāraka resembles Caraka to a large extent, apart from the parts dealing with honey, wine and meat.

29 source pages

Principle

Pitta dosha

पित्त दोष · पित्त

Taking digestion as the example, the introduction says the pācaka pitta in the āmāśaya, pakvāśaya and similar organs is gross and can be seen directly, with qualities such as a raw smell…

11 source pagesnamed on 151 pages

Condition

Prameha (urinary-metabolic disorders)

प्रमेह

Prameha is the first of the major diseases treated in chapter 11. The text gives its causes (too much heavy, liquid, unctuous and cold food, day sleep, lack of exertion), its prodromes, its…

5 source pagesnamed on 22 pages

Principle

Rasa (six tastes)

रस (षड्रस) · षड्रस

The verse lists the habitual use of a single taste among the causes that bring on the doshas, to be avoided.

6 source pagesnamed on 7 pages

Principle

Rasa panchaka (five pharmacological attributes)

रस पंचक · रसपञ्चक

The text calls faulty the one-sided views of those who see substance, taste, potency and post-digestive effect as separate: if taste, potency and vipaka were different from the substance…

3 source pagesnamed on 1 page

Principle

Rules of eating (ahara vidhi)

आहार विधि · आहारविधि

The verse gives a threefold order of diet for children (milk only, milk with food, then good food) and says that for the other stages proper meals are best.

5 source pagesnamed on 2 pages

Food

Sesame oil (tila taila)

तिल का तेल (तैल) · तैल

Eating sesame oil is listed among the causes of pitta aggravation.

2 source pagesnamed on 67 pages

Topic

Signs of aggravated kapha

कुपित कफ के लक्षण · प्रकुपित कफ का लक्षण

Stiffness, coldness, swelling, heaviness, hardness, intense cold, severe itching, unctuousness and wetness, salivation, distaste for food, heaviness of the head, excessive sleep, weak…

1 source page

Principle

Substances (dravya)

द्रव्य

The introduction says Ayurveda has used medicines on a very large scale, surely and without strain, drawing them from animal parts, plants, minerals and substances such as milk; in using…

13 source pagesnamed on 119 pages

Principle

Vata dosha

वात दोष · वात

Continuing the account of digestion, the introduction says the food is moved onward by a propulsive action, and samāna vāyu is needed for this and to keep the food moist; its actions of…

10 source pagesnamed on 214 pages