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हिन्दी: गोखरू · मराठी: नारिंग, गोखरू, सरांटे, लघु गोखारू

Equal parts of amalaki, gokshura, dates, priyala, liquorice, blue lotus, bharangi and long pepper are powdered and taken with ghee and sugar on a milk diet; this is said to destroy cough…

Cow milk is one of the eight kinds of milk, all said to be wholesome for all beings.

Cow milk with jaggery is said to be beneficial in pandu and kamala.

After stopping an excessive flow of blood, the patient is given cow's milk that has been boiled and cooled, at once and daily; complications are treated, and a little food prepared with…

Sesame, apamarga, gokshura, tala palm, mushkaka, aragvadha and kimshuka are burnt to ash, stirred in water and strained; this alkaline water with shilajit and bida salt added is said to…

Amalaki fruit is cooked with goat's milk, dried, powdered and eaten mixed with plenty of sugar. Alternatively the roots of uccaṭā (the commentary: चिंचोकतृण, उटंगण) and gokshura are taken,…

Amalaki cooked with goat's milk, dried, powdered and eaten with plenty of sugar, or the roots of uccaṭā and gokshura (the commentary: taken with the amalaki rasāyana), are said to make…

Cooked foods prepared with bhallataka, ashvagandha, black gram, gokshura, snuhi and shatavari are also to be eaten by the consumptive.

Decoctions of kasha, darbha, utkata, sugarcane root, pashanabheda, gokshura, sariva, sandalwood, shirisha, dhattura, kurantaka, shami, musta, patha, banana root, vidaraka, nagakesara, ash…

The consumptive may drink ghee cooked with the flowers and roots of vasa (called vrisha or vasa ghee), eat cakes (pua) of barley, sesame, jaggery, black gram and shali rice flour, and eat…

At the onset of a stone the patient is cleansed by emesis, purgation and the like, then given ghee cooked with the decoction and paste of pashanabheda, shilajit, shatavari, gokshura,…

Kapikacchu seeds, bala, atibala, licorice, kokilaksha, gokshura, shatavari, prabhu (?), lotus stalk, kaseru, blue lotus, lotus, jatiphala, shalaparni and prishniparni in equal parts are…

Milk cooked with four times water and kapotaka, long pepper root, gokshura and gridhranakha root, or the same drugs ground in milk, is drunk for mutrakricchra.

Milk cooked with four times water and kapotaka (white surma per the commentary), long pepper root, gokshura and the root of gridhranakha (kantakapali), or these drugs ground in milk, is…

A paste of nrityakanda seed, gokshura and patala taken in milk, curd and sugar, said to break gravel and stone quickly.

A paste of nrityakanda seed (the commentator queries its identity), gokshura and patala, mixed well with milk, curd and sugar and drunk, is said quickly to break up gravel and stone.

In vatarakta with strong kapha, white punarnava, brihati, guduchi, castor, liquorice, drumstick, sesame and ikshura (gokshura in the commentary), with linseed in the verse, are ground with…

Ghee and oil cooked with white lodhra, ashvagandha, asthisamhara, vidari, gokshura, kapikacchu seeds, nutmeg and white gourd are rubbed on the body daily with massage; consumption is said…

Alkaline water from the ash of sesame, apamarga, gokshura, tala, mushkaka, aragvadha and kimshuka, drunk with shilajit and bida salt, said to conquer stone.

Equal parts of amalaki, gokshura, dates, priyala, liquorice, blue lotus, bharangi and long pepper are powdered; one aksha (the commentary says one tola) is taken with ghee and sugar while…

The divine herbs named in the verse are powdered; the commentary lists guḍūcī, gokshura, vidhārā, śatāvarī, black agaru, bhallātaka, red punarnavā, white punarnavā, vārāhīkanda and large…

Ten divine herbs named in the commentary (guḍūcī, gokshura, vidhārā, śatāvarī, black agaru, bhallātaka, red and white punarnavā, vārāhīkanda and large cardamom), powdered in equal parts and…