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Topicविषय

Properties of curd

दही के गुण

Extracted from the text2 references

Curd is described as hot and sour, destroying vata, removing kapha, producing pitta, countering poison, kindling digestion, making the body unctuous, causing a burning sensation (vidāhī), constipating, aphrodisiac and slow to digest.

Names and synonyms

Hindi
दही के गुण
English
Properties of curd

All references

Every page and verse of the source that this entry draws on.

Quick facts

Content type
Topic
Topic type
Diet
Source pages with records
1
Pages naming it
0
Chapters
Chapter 5
Extraction tasks
T03
Record id
topic_ch05_027