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Foodआहार द्रव्य

Bottle gourd (alabu)

लौकी (अलाबू) · अलाबू

Lagenaria siceraria · Cucurbitaceae

Extracted from the text1 reference

Built from passages of the source by the curated extraction. Pending human review.

Names and synonyms

Sanskrit
अलाबूअलाबुतुम्बीकटुतुम्बी
Hindi
लौकीअलाबूघीयादूधीतुम्बी
English
Bottle gourdbottle gourdcalabashalabu
Romanized
alabulaukighiya
Marathi
दुधी

Ayurvedic properties

Only the qualities the text states are listed. The claims below give each statement with its source.

Qualities (guna)
Shita
Effect on the doshas
Kapha: aggravatesVata: aggravates
Actions
PushtikaraVrishyaMala pravartaka

What the text says

Each statement reports the source, with its chapter, page and verse. Traditional descriptions are not presented as proven medical facts.

Properties1

  • Bottle gourd (लौकी; verse tumbī) is listed among creeper fruits described as tasty and nourishing, kapha-increasing and cold, very wholesome in pitta and blood disorders, slightly vata-producing, clearing the bowels, wholesome and aphrodisiac.

    Chapter 4 · p. 59 · v. 41Hindi commentaryTraditional description

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Conditions mentioned with it

2

Conditions named in the preparations that use it, or linked to it directly.

Where else is this mentioned?

The automatic page index has not found this name elsewhere in the text.

All references

Every page and verse of the source that this entry draws on.

Quick facts

Content type
Food
Categories
Vegetable
Source pages with records
1
Pages naming it
0
Chapters
Chapter 4
Extraction tasks
T03
Record id
ingredient_alabu