Black salt, asafoetida and dry ginger mixed into the strained water of palasha ash and drunk against plihodara.
Names and synonyms
- Hindi
- सौवर्चलादि पलाशक्षार जल
- English
- Black salt, asafoetida and ginger in palasha-ash water
Ingredients and preparation
Ingredients
| Ingredient | As written in the text | Quantity as written |
|---|---|---|
| Black salt (sauvarchala)काला नमक (सौवर्चल) | सैवर्चिका / काला नमक | Not stated |
| Hingu (asafoetida)हींग (हिंगु) | हिंगु / हींग | Not stated |
| Shunthi (dry ginger)सोंठ (शुण्ठी) | महैषध / सोंठ | Not stated |
| Palasha (flame of the forest)ढाक (पलाश) | पलाशभस्मसृत / पलाश भस्म के कषाय | Not stated |
How it is used
Mixed into the palasha-ash water and drunk.
काला नमक, हींग, सोंठ इनको पलाश भस्म के कषाय में मिलाकर पीना चाहिए एवं
Indicated for, as the text says
- Splenic enlargement (plihodara)(प्लिहोदरम् / प्लीहोदर)
Organs mentionedSpleenतिल्ली (प्लीहा)
सैवर्चिकाहिंगुमहैषधान्विता। पलाशभस्मसृतमिश्रितां पिबेत्॥Source wording as converted, Chapter 11 · p. 190 · v. 168.All references
Every page and verse of the source that this entry draws on.
Quick facts
- Content type
- Remedy
- Source pages with records
- 1
- Pages naming it
- 0
- Chapters
- Chapter 11
- Extraction tasks
- T09
- Record id
- remedy_sauvarchala_p262_2